The Barbeque and Banqueting Chef
Barbecues and Banquets in Sussex, Hampshire, Surrey and the South East
Established since 1994, Barbecue and Banqueting Chef provides delicious menus to suit all tastes and budgets, whether it is for 20 or 2,000 people.
From hog roasts, BBQ's and buffets through to Ã¡ la carte and fine dining, we provide exceptional cuisine right across Sussex, Hampshire, Surrey and the South East.
Furthermore, with over 18 years experience, we are vastly experienced in creating excellent catering for weddings.
Here at the Barbecue and Banqueting Chef we provide the complete range of spit roast equipment, from the basic machine to a fully cooked pig by one of our professional chefs.
You can have this as part of a full meal with salads, BBQ and desserts, or on its own from as little as Â£230 + VAT.