What Our Couples Love
- Freindly and professional service
- Delicous tasting cakes
- Stunning looking cakes
- Designed to fit with your style
- Transform your dream cake into an unforgettable reality
- Your cake will remain a talking point long after the last piece has been eaten
Frequently asked questions
How far in advance should I order my cake?
Many couples like to book their cake as soon as they have their date set and venue confirmed, so I can get booked up far in advance. I would suggest you contact me as soon as possible to secure your date. I am happy to take late bookings if I have the date available.
Can you cater for gluten-free guests?
Can you cater for vegan guests?
Can you cater for guests with a nut allergy?
I do bake in a kitchen that uses nuts, dairy and gluten, so cannot guarantee that your cake is free of these items
What flavours do you offer?
I have a menu of standard flavours and premium flavours. If there is a particular flavour you would like and it is not on my menu, please ask as I am happy to make other flavours too.
What is your price range?
All my wedding cakes are individually designed and made to order and therefore they are each priced according to your requirements.
Do you deliver and set up the wedding cake?
Yes, I will deliver your cake to your venue and add any final details such as fresh flowers, leaving your beautiful wedding cake displayed to perfection. I charge a delivery fee based on the distance from my studio to the venue. This will be itemised on your booking invoice, so there’s no nasty last-minute surprises.
About The Mouse & The Cake
Bespoke luxury wedding cakes. I will incorporate your theme, stationery, colour scheme, flowers, or any other ideas you have. Together we will create a unique wedding cake to will wow your guests, that not only looks amazing but tastes great too.
The Mouse & The Cake is a luxury wedding cake business based in the Chiltern Hills near Henley on Thames. Serving Oxfordshire, Buckinghamshire & Berkshire and will happily quote to travel further afield. I love to create contemporary wedding cakes with designs that are personal to you.
I use the best ingredients to ensure your wedding cake is delicious, organic free-range eggs, ethically sourced Belgian chocolate and the best sugarpaste to cover your cake to lock the moisture in and keep your cake fresh.
Pricing info shown in the listing summary:
Based on serving 80 guests. All cakes are individually designed to meet your requirements, therefore cake prices are based on the design elements involved in your cake.