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What Our Couples Love
- Personable service
- Ethical, quality ingredients
- Moist, flavourful cake
- Bespoke design
- Homemade fillings and jams
- Delivery and venue liaison
Frequently asked questions
Do you offer tastings and design consultations?
Yes, all enquiries will be offered a design consultation and a tasting. Please enquire for further details.
How far in advance should I order my cake?
2 months to a year in advance is ideal.
Can you cater for gluten-free guests?
Can you cater for vegan guests?
Can you cater for guests with a nut allergy?
Yes, but please be aware that all my bakes are prepared in a domestic kitchen so I cannot guarantee free from trace allergens.
What flavours do you offer?
Please contact me for a full flavour menu.
Can I have more than one flavour tier?
Yes. Each tier can be flavoured differently.
Can you decorate a cake I have made?
What is your price range?
£200 - £700
Do you deliver and set up the wedding cake?
Yes. I deliver and set up each cake for a fee of 45ppm from Fleet, Hampshire which will be included in your quote.
Where can you deliver to?
Up to a 50 mile radius from Fleet, Hampshire.
Can I collect the cake and assemble it myself?
I prefer to assemble all cakes myself to ensure the high standard of finish that I pride myself across all cakes.
Do you hire cake stands?
Yes, please enquire for further information.
Special Guides for Brides offers
Olivia bakes wedding deal
20% Discount on all short lead time bookings within 2 months
20% discount off full price if wedding date is within 2 months from enquiry date
Terms and conditions
Subject to terms and conditions and availability
About Olivia bakes
I am a professional, buttercream cake artist. I design and make ethically sourced, luxury cakes from my home kitchen. Each wedding cake is bespoke and finished to a high level. Contact me to sample my flavours and discuss your design.
Hello, I'm Olivia and I make luxury, ethical, celebration and wedding cakes. All of my ingredients and my packaging are ethically-sourced, compostable and plastic-free where possible.
I specialise in bespoke, buttercream cakes using only the best ingredients. This includes the packaging and products I use in my kitchen, from the local eggs and organic butter, through to the recyclable boxes your cakes are transported in.
I love working with couples to create the wedding cake of their dreams, from small but perfectly formed single tier cakes, through to four tier masterpieces.
I work with great local suppliers to supply my real florals and I also offer handmade florals.
All my cakes feature a Swiss meringue buttercream filling as it is silky smooth and not too sweet. They are covered with a thin layer of chocolate ganache base for stability and flavour and are finished with a layer of my signature buttercream over the top.
Each tier is 7” tall which gives you an elegant finish to your wedding cake and also allows a lovely big canvas for decoration.
Contact me for my full flavour menu and a quote.
Pricing info shown in the listing summary:
Based on 2 x 7” tall buttercream tiers serving 60 guests.